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Making comfort food in a hurry? Try this Instant Pot shrimp and grits with bacon, cheese

Posted on - Addie Broyles Austin American-Statesman

Shrimp and grits are a cozy meal that can feed a crowd, but it can take a while to cook each element, especially if you’re not accustomed to cooking (and stirring) grits that are cooking on a stove.Melissa Clark, the New York Times columnist and author of several bestselling cookbooks, knows that a multi-cooker will make quick work of just about any comfort food, which was the focus of her 2018 book, ” […]